Product Description
Coconut Amino and Calamansi made from Coco Amino (Coconut Sap, syrup, Coconut Sap vinegar Seasalt) and calamansi extract
Recommended Uses: Dipping Sauce, Food Seasoning, Topping over Salads and Noodles, Cooking Marinade for Meats and Seafood, Ingredient for Juices and cocktails.