Product Description
Ingredients: Konjac flour, tapioca starch, beta carotene, and water.
How to Cook:
~Pure Dry Skinny Noodles
Boil in a pot of lightly salted water for about 10 minutes or until fully cooked. Remove from heat and drain the water out until al dente.
Enjoy your noodles with lower carbohydrate content but with more fiber!
